Our Menu
FROMAGGIO. SALUMI. ANTIPASTI.
Cheese. Cured Meats. Accompaniments.
CHARCUTERIE & ARTISANAL CHEESE BOARD
$30.00
daily selection of cured meats, house-made charcuterie, gourmet cheeses, marinated olives, pickles, grilled bread, candied nuts, seasonal jams & preserves
ARTISANAL CHEESE BOARD
$16.00
trio of cheeses, house crackers, grilled bread, candied nuts, seasonal jams & preserves, wildflower honeycomb
BURRATA
$13.00
tomato jam, 5-year aged balsamic, micro basil, grilled bread
PRIMI
First course.
HOUSE SALAD
$13.00
organic mixed greens, candied nuts, marinated figs, baby heirloom tomatoes, pecorino romano, white balsamic vinaigrette.
CAESAR SALAD
$14.00
baby gem lettuce, white anchovies, basil, parmigiano-focaccia croutons, capers, caesar dressing.
GRILLED GULF SHRIMP
$16.00
toasted garlic, sumac, preserved lemon aioli
BRICK OVEN ROASTED MEATBALLS
$13.00
pomodoro, parmigiano-reggiano, ricotta, grilled bread
CALAMARI FRA DIABLO
$16.00
spicy pomodoro, garlic, shallots, lemon, parsley
BAROLO BRAISED OCTOPUS
$17.00
semolina parmesan gnocchi, speck, fire roasted red peppers, preserved lemon aioli
SECONDI
Meat. Fish. Mains
8oz GRASS FED BLACK ANGUS FILET
$45.00
porcini cream, marble potatoes, charred broccolini
BERKSHIRE PORK CHOP
$29.00
marble potatoes, charred savory cabbage, cranberry mostarda, roasted garlic-orange emulsion
DIVER SEA SCALLOPS
$34.00
rosemary-roasted parsnips, dates, capers, parsnip crema, sesame hazelnut dukka
LOCAL ROCKFISH
$37.00
sweet corn emulsion, roasted beech mushrooms, charred corn, green onion, salsa verde, petite vegetables
BRICK OVEN ROASTED CHICKEN
$23.00
lemon, rosemary, roasted broccolini, creamy parmesan polenta
BRICK OVEN PIZZAS
House made, hand crafted pizzas.
MARGARITA
$15.00
tomato sauce, mozzarella, basil, evo
MEATS
$18.00
tomato sauce, fennel sausage, capicola, sopressata, mozzarella
FOUR CHEESE
$15.00
mozzarella, ricotta, gorgonzola dolce, parmesan
MUSHROOM
$16.00
local mushrooms, white truffle oil, parmesan crema, roasted garlic, thyme
ANITPASTO
$18.00
24 month aged proscuitto di parma, arugula, shaved parmesan
PASTA FATTA IN CASA
Pasta made in-house
RIGATONI VIN ROSSO
$22.00
braised short rib, garlic, broccoli rabe, horseradish salsa verde,pistachios, parmesan frica
BUCATINI & MEATBALLS
$20.00
brick oven roasted meatballs, pomodoro, parmigiano-reggiano
SQUID INK TAGLIOLINI
$24.00
rock shrimp, mussels, calamari, calabrian chiles, garlic, shallots, white wine, charred roma tomatoes, burro fuso
TAGLIATELLE BOLOGNESE
$20.00
classic beef and pork ragu, san marzano tomatoes, herbs, parmigiano-reggiano
RICOTTA GNOCCHI
$21.00
confit chicken, shallots, celery, sherry wine, paremsan-herb crema, parmessan frica
BUCATINI CACIO PEPE
$16.00
toasted peppercorn, evo, parmigiano-reggiano, pecorino romano
CONTORNI
Sides.
ROASTED BRUSSEL SPROUTS
$8.00
calabrian red pepper glaze, stracciatella di bufala, chives
CREAMY PARMESAN POLENTA
$8.00
herbs, evo, lemon
ROASTED MARBLE POTATOES
$8.00
horseradish creme fraiche, chives
ROASTED BROCCOLINI
$8.00
parmegiano-reggiano, 5-year aged balsamic, pickled shallots
DOLCE
Dessert.
CROSTATA DI RICOTTA
$10.00
vanilla shortbread, apricots, sugared blackberries, figs, honey almond crumble
ROASTED PINEAPPLE CARPACCIO
$10.00
marscapone custard cake, vanilla, star anise, pineapple caramel, cinnamon-pink peppercorn sugar
HOUSE MADE GELATO
$8.00/single
$12.00/trio
seasonal and frequently rotating
BAMBINES & BAMBINIS
children 12 and under
PIZZA
$10.00
margarita or meats
PASTA
$10.00
gigli, bucatini, or tagliatelle - red sauce or butter
HAPPY HOUR DAILY AT THE BAR FROM 5PM-7PM *please note happy hour prices are for bar seating and dine in only*
Appetizers
$ 10 Appetizers at the bar from 5pm - 7pm
Caesar Salad
$10.00
baby gem lettuce, white anchovies, basil, parmesan-focaccia croutons, capers, caesar dressing
House Salad
$10.00
organic mixed greens, candied nuts, marinated figs, baby heirloom tomatoes, pecorino romano, white balsamic vinaigrette
Burrata
$10.00
tomato jam, 5-year aged balsamic, micro basil, semolina crostini
$5 off Pizzas
$5 off Pizzas at the bar from 5pm - 7pm
MARGARITA
$10.00
tomato sauce, mozzarella, basil, evo
MEATS
$13.00
tomato sauce, fennel sausage, capicola, soppressata, mozzarella
SLOW ROASTED TOMATO & GUANCIALE
$11.00
pecorino, parmesan, mozzarella, black garlic, crushed red chilies, oregano, evo
MUSHROOM
$11.00
local mushrooms, truffle-parmesan cream, roasted garlic, thyme
FOUR CHEESE
$9.00
mozzarella, ricotta, gorgonzola dolce, parmesan
ZUCCHINI & ROASTED RED PEPPER
$11.00
tomato sauce, pine nut pesto, marinated olives, fontina, salamino provolone
ANTIPASTO
$13.00
24 month aged proscuitto di parma, arugula, shaved parmesan